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DTSTART:20211017T190000Z
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DTSTAMP:20211005T234600Z
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SUMMARY:CUESA’s Sunday Supper
DESCRIPTION:CUESA’s Sunday Supper: A Farm to Home Feast\nSunday, October 17, 2021\n7:00 PM – 8:00 PM\nJoin CUESA for their most important night of the year, bringing together farmers, chefs, and changemakers⁠ to grow thriving communities through the power and joy of local food. At CUESA’s Sunday Supper: A Farm to Home Feast, you’ll enjoy a lavish four-course dinner and virtual gala⁠⁠ from the comfort of your home.\nFour-Course Feast: Click Here to Reserve Today!\nEnjoy an unforgettable menu from the city’s top chefs, paired with specially selected wines and hand-crafted cocktails—beautifully packaged for pickup or home delivery.\nProceeds provide vital funds for CUESA’s farmers markets and education programs. This event also supports our treasured restaurant community, and a portion of your ticket price will underwrite food and labor costs for each participating restaurant.\nOnline Auction:\nBid online on one-of-a-kind packages such as exquisite private dinners with acclaimed chefs, farm getaways, and exclusive food experiences. Bidding ends October 17, 9:00 pm. Check back for details!\nVirtual Gala: Free with RSVP- Click Here to RSVP Now\nJoin CUESA live online with Emmy-winning host Liam Mayclem to celebrate our essential food and farm community, visit beloved family farms, and go behind the scenes with chefs. Plus a special appearance from Chef Jacques Pépin! Missed or want to rewatch the 2020 virtual gala? Click here! \nParticipating Chefs & Restaurants:\nMelissa Reitz & Craig Stoll, Delfina Restaurant • Michael Mina & Team, MINA Family Kitchen • Brandon Jew, Mister Jiu’s • Kim Alter, Nightbird • Peter J. Hemsley, Palette • Sarah & Evan Rich, Rich Table • Gianina Serrano, Sixth Course • Nicole Krasinski & Stuart Brioza, State Bird Provisions • Aaron Plascencia, Taste Catering and Event Planning • Michelle Polzine, 20th Century Café • Bruce Hill & David Zboray, Zero Zero • Nate Norris, Zuni Café\nFeatured Farms:\nGreen Thumb Organics • Lonely Mountain Farm • Root Down Farm • Yerena Farms\nLearn more about CUESA Sunday Supper here!\n
X-ALT-DESC;FMTTYPE=text/html:<h4>CUESA’s Sunday Supper: A Farm to Home Feast</h4>
<h6>Sunday, October 17, 2021</h6>
<h6>7:00 PM – 8:00 PM</h6>
<p>Join CUESA for their most important night of the year, bringing together farmers, chefs, and changemakers⁠ to grow thriving communities through the power and joy of local food. At <strong><a href="https://cuesa.org/event/2021/cuesas-sunday-supper-farm-home-feast" data-feathr-click-track="true">CUESA’s Sunday Supper: A Farm to Home Feast</a></strong>, you’ll enjoy a lavish four-course dinner and virtual gala⁠⁠ from the comfort of your home.</p>
<h6><strong>Four-Course Feast: <a href="https://cuesa.ejoinme.org/ss2021" data-feathr-click-track="true">Click Here to Reserve Today</a></strong>!</h6>
<p>Enjoy an unforgettable menu from the city’s top chefs, paired with specially selected wines and hand-crafted cocktails—beautifully packaged for pickup or home delivery.</p>
<p>Proceeds provide vital funds for CUESA’s farmers markets and education programs. This event also supports our treasured restaurant community, and a portion of your ticket price will underwrite food and labor costs for each participating restaurant.</p>
<h6><strong>Online Auction:</strong></h6>
<p>Bid online on one-of-a-kind packages such as exquisite private dinners with acclaimed chefs, farm getaways, and exclusive food experiences. Bidding ends October 17, 9:00 pm. <em>Check back for details!</em></p>
<h6><strong>Virtual Gala: Free with RSVP- <a href="https://cuesa.org/event/2021/cuesas-sunday-supper-farm-home-feast" data-feathr-click-track="true">Click Here to RSVP Now</a></strong></h6>
<p>Join CUESA live online with Emmy-winning host Liam Mayclem to celebrate our essential food and farm community, visit beloved family farms, and go behind the scenes with chefs. Plus a special appearance from Chef Jacques Pépin! <strong><a href="http://www.avcast.me/cuesasundaysupper2020" data-feathr-click-track="true">Missed or want to rewatch the 2020 virtual gala? Click here! </a></strong></p>
<h6><strong>Participating Chefs &amp; Restaurants:</strong></h6>
<p>Melissa Reitz &amp; Craig Stoll, Delfina Restaurant • Michael Mina &amp; Team, MINA Family Kitchen • Brandon Jew, Mister Jiu’s • Kim Alter, Nightbird • Peter J. Hemsley, Palette • Sarah &amp; Evan Rich, Rich Table • Gianina Serrano, Sixth Course • Nicole Krasinski &amp; Stuart Brioza, State Bird Provisions • Aaron Plascencia, Taste Catering and Event Planning • Michelle Polzine, 20th Century Café • Bruce Hill &amp; David Zboray, Zero Zero • Nate Norris, Zuni Café</p>
<h6><strong>Featured Farms:</strong></h6>
<p>Green Thumb Organics • Lonely Mountain Farm • Root Down Farm • Yerena Farms</p>
<p><strong><a href="https://cuesa.org/event/2021/cuesas-sunday-supper-farm-home-feast" data-feathr-click-track="true">Learn more about CUESA Sunday Supper here</a></strong>!</p>

URL:https://eatdrink-sf.com/events/cuesas-sunday-supper/
ORGANIZER;CN=CUESA:MAILTO:
CATEGORIES:Community Collaborations
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